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Date/Time
Date(s) - November 29, 2019
8:30 am - 12:30 pm
Location
Thompson Rivers University, Room 1258
With support from the Canadian Agricultural Partnership, AG Consulting is delivering a series of cost of production workshops for meat and vegetable producers. These workshops are aimed at helping farmers develop tools and production costing skills for various crops and livestock production to improve the efficiency and profitability of their farms. Optional one-to-one consulting with the workshop facilitator will be available, at additional cost, to a limited number of participants.
Price: $30.00
Register: RSVP by emailing Angela Abrahao, or calling 604 243 8357
Invitation: Cost of Production Workshop
